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Find the Perfect Gifts at Shisler’s Cheese House
Trying to find a gift for that person who has everything? Perhaps you’re heading to the family for the holidays and want to take them a gift to say thank you?
We know how tricky that can be, which is why we put together our gifts boxes. No-one can resist the joy of cheeses, jams, and charcuterie. Take along a bottle of wine and you’re sure to be invited back next year!
Read on to find out all about what’s inside two of our favorite gift boxes and how you can pair them with the perfect wines.
Our Amish Cheese and Goodies collection is a perfect gift for your loved ones this Christmas.
You’ll find a 1Lb. Baby Swiss Wheel, a summer sausage link, a ¾ Lb. wheel each of Colby and Pepper Jack cheese, Shisler’s Private Label Mustard, home style Amish jam, Carr’s crackers, assorted chocolates and 6oz. REACH coffee.
Colby Cheese is very mild and creamy, so it pairs well with light, unoaked white wines such a Pinot Gris, Sauvignon Blanc or Chardonnay. For red wines, you also want to aim for something light such as a fruity pinot noir.
You might be thinking that it’s impossible to pair a wine with a spicy cheese like Pepper Jack, but you’ll be pleased to find that a rosé will have the sweetness and strawberry flavors to complement the cheese.
One of our other great gifts is the Troyer’s Trail Bologna and Cheese box.
Inside you will find a 1Lb. Troyer’s Trail Bologna ring, a ¾ Lb. wheel each of Colby and Farmer’s cheese and assorted chocolates.
With Farmer’s cheese, try a Riesling or a sweet dessert such as Muscat. The peach tones will sit perfectly with the mild creaminess of the cheese.
You can even find a wine to go with Bologna. We recommend a Malbec which is robust enough to sit alongside the smoky Troyer’s Trail Bologna.
For the sweet-toothed person, you can also find a wine to go with the chocolates. The general rule for this will always be to find a wine that is sweeter than the chocolate. Try dark chocolate with a Merlot and milk chocolate with Sauternes.
We all know someone who really loves cheese, and that’s why we created the Cheese Lover’s Gift Box. This contains a ¾ Lb. wheel each of Cheddar, Cojack, Farmer’s Cheese and Pepper Jack, along with some assorted chocolates. You can see our wine recommendations for Farmer’s Cheese and Pepper Jack above.
Cheddar is a versatile cheese so it stands up alongside lots of different wines. Some of our favorites are an oaky Chardonnay that will bring out the mellowness of the cheese or a vintage port for a real Christmas treat. If you’re presenting to this to someone who isn’t a wine lover, a hard cider or beer will go well with Cheddar.
Try Cojack with a Cabernet Sauvignon or Shiraz, as the slightly spicy, peppery notes of the wine will perfectly complement the mild cheese.
Don’t delay, order your gift boxes today!
The Scotch Collection – How to Pair Whisky with Cheese
Want to really wow your guests?
We know that you love to pair wine with our cheeses, and we’ve explored how you might try them with beer, but have you ever thought to pair cheese with scotch?
Read on to find out all about our Scotch Collection and why we think this should be the centerpiece of your next party!
You might not have thought to pair scotch with cheese, but rest assured that it’s a great choice. You’re going to be looking for bolder cheeses with a lot of flavors because these will stand up to the strong flavor of the whisky.
Danish Blue Cheese
Our Danish Blue Cheese has a moderate sharpness and a creamy flavor. Blue cheeses have penicillium cultures added, which create the blue veins that you will see running through the cheese. It is then aged in a temperature and moisture controlled environment like a cave. The unique flavors are best enjoyed at room temperature with fruit and crackers, alongside your scotch.
Gruyere
Gruyere is one of our favorite imported cheeses, originating in the Alpine region between Switzerland and France. It has a sweet, nutty flavor with a slight saltiness. It ages into an earthy, complex cheese. It’s great for baking and melting, as well as served with crackers. If you’re looking to serve something more substantial with your scotch, consider serving a quiche using gruyere, a fondue, or even a French onion soup topped with gruyere croutons.
Cheddar
Cheddar was first produced in England as early as 1170 and originated in the village of Cheddar in Somerset. It would be aged in the nearby caves of Cheddar Gorge. It has a sharp, pungent flavor with a firm, slightly crumbly texture. It’s versatile enough to be enjoyed with a huge variety of drinks, including Scotch.
Parmesan
Parmesan is an Italian cheese with a complex, sharp, and nutty flavor. It has a slightly grainy texture and works well with pasta, risotto, or soup when grated. You may not have included it in your cheese boards before, but you can be confident that it’s a great choice. Because of its strong flavor, it pairs extremely well with the strength and smokiness of a good whisky.
Choosing your whisky
To pair with this cheese collection, you are looking to get a scotch whisky, rather than a bourbon. If you have a favorite, then select that or one from the same region as you’re likely to find a similar flavor. If your friends are whisky connoisseurs too, why not ask them to bring a bottle and then you can compare flavors?
If you’re entertaining, this collection should serve up to 20 guests. If you have guests who do not drink whisky, grab some craft beers. The barley flavors of both drinks will work well with the cheeses from the Scotch Collection so no-one will be disappointed. You could also pick up some salty snacks such as nuts, hot mix or chips, and some dark chocolate as a sweet treat. These will pair well with the scotch and give you even more flavors to explore.
Now that you know all about the cheeses, don’t delay. Order our Scotch Collection today.
Happy Thanksgiving! 10% Off Brilliant Gift Boxes
We wanted to give a special gift to all of our customers this Thanksgiving. We are offering 10% off 6 of our wonderful gift boxes. Read on to find out all about each box and your coupon code.
Gift Box #1: Baby Swiss Cheese
Having the whole family around during the holiday season? Grab this gift box that contains a whole 4Lb. Baby Swiss Cheese Wheel. Our Baby Swiss is made in Charm Ohio, by the original producer Guggisberg Cheese. It is a young, semi-soft whole milk cheese with small holes and a mild flavor. It also comes with chocolates for those with a sweet tooth!
Gift Box #2: Troyer’s Trail Bologna and Cheese
In this gift box, you’ll receive a 1Lb. Troyer’s Trail Bologna Ring. This is a chunky, all-beef bologna with a smoky taste, created by the fourth generation of the Troyer family. Don’t be fooled by imitators. You’ll also find a 3/4Lb. wheel of Farmer’s cheese and a 3/4Lb. wheel of Colby cheese. Farmer’s Cheese is a mild, unripened white cheese made by adding rennet to cow’s milk. It’s a firm and crumbly cheese; the perfect accompaniment to smoked meats. The Colby cheese provides a lovely contrast, as it is a semi-hard cow’s milk cheese with a mild and creamy taste.
Slice your bologna fairly thinly and serve with our cheese on the perfect platter. We always pop in some assorted chocolates for those after-dinner cravings.
As the name suggests, this really is a cheesy box! You’ll receive a 3/4Lb. wheel each of Cheddar, Cojack (Marble), Farmer’s Cheese and Pepper Jack.
Marble Cheese is made from both Colby and Monterey Jack cheese, which is why it is sometimes called “Cojack”. Pepper Jack is a cow’s milk cheese that has been given a spicy intensity through the use of jalapeno, serrano, and habanero peppers. Along with the classics Cheddar and Farmer’s Cheese, you’re sure to have the best cheese board in the neighborhood.
Just like our other boxes, you’ll find some assorted chocolates as well.
Gift Box #4: Amish Cheese and Goodies
This is the perfect box for a party, or to give to someone who really deserves a treat during this season. Inside you will find a 1Lb. Baby Swiss Cheese Wheel, 1 Summer Sausage Link, a 3/4Lb. wheel each of Colby and Pepper Jack cheese, Shisler’s Private Label Mustard, Home Style Amish Jam, Carr’s Crackers, Assorted Chocolates and 6oz. of REACH Coffee.
Summer Sausage can be kept without refrigeration, which is how it gained its name. Ours is smoked, rather than dried, with a tangy taste. It’s certainly too good to be kept for only the Summer season. We’re very proud of our Private Label Mustard and it’s an ideal pairing with our meats and cheeses.
Gift Box #5: Baby Swiss Cheese and Troyer’s Trail Bologna
A classic Amish Country combination. This box contains a 4Lb. Baby Swiss Cheese Wheel, a large Troyer’s Trail Bologna Ring, Shisler’s Private Label Mustard, Carr’s Crackers, Assorted Chocolates and 6oz. of REACH coffee.
REACH coffee is a specialty grade coffee from the region of Chanchamayo, Peru, which is then roasted in Cleveland, Ohio. Perfect for those after dinner pick-me-ups.
Gift Box #6: Amish Country Sampler Gift Box
This box is the King of gift boxes. You’ll need help to carry this one! It contains a Large Troyer’s Trail Bologna Ring, a box of Heggy’s Chocolates, Home Style Amish Jam, Shisler’s Private Label Hot Jalapeno Mustard, a 3/4Lb. wheel each of Cheddar, Cojack (Marble), Farmer’s Cheese and Pepper Jack, a Baby Swiss Cheese Wedge, a Summer Sausage Link, Townhouse Crackers and 6oz. of REACH Coffee.
We are proud to include Heggy’s Chocolates in our boxes. They match our tradition of excellence in hand-crafted chocolates, and we know you’ll be excited to open the box and see what’s inside.
Your 10% discount
We know that there is a lot to choose from here, but you will love our gift boxes regardless of which you choose! If you’re shopping for loved ones, why not pick up a few. From Thanksgiving (November 23rd) through to Cyber Monday (November 27th) you’ll receive 10% off gift boxes 1 – 6 by using code BLOG17.
Let us know which is your favorite in the comments, or find us on Facebook and Twitter.
Thanksgiving at Shisler’s Cheese House – We Have Everything You Need!
The Holiday season is finally upon us!
Whether you’re having a quiet get together or filling the house with family and friends, we have the perfect accompaniments to all of the festivities. Check out our list below to make sure that you’re not missing out on anything, from the best cheeses to the perfect wine pairing for your turkey.
The Thanksgiving Menu Collection
Want to pick up everything you need for a fabulous Thanksgiving in one box? Grab our Thanksgiving Menu Collection. This contains a Troyer’s Trail Bologna Ring, Cheddar Cheese, Cranberry Delight Mix, Shisler’s Private Label Apple Butter, Pumpkin Muffin Mix and Uncle Ozgood’s Popcorn on the Cob. This will contain enough to feed 8 people. If you’re having a larger party, or want to try more treats, pick up another of our gift boxes. We love our Red Wine and White Wine Collections for all of you cheese lovers, but our Amish Country Sampler Gift Box is also the perfect addition to a party.
Read on to find out which wines we recommend for your Thanksgiving dinner.
Really treat your loved ones
We know that you’re going to want only the best this holiday season. That’s why we’ve put together our Gourmet Foods section. Here you can find the best nuts, syrups, mustards, and snacks, that are sure to make your party a roaring success.
Sweet moments
If you haven’t completely overindulged at dinner, one of the great pleasures of the holiday season is sharing a sweet treat and hunkering down to watch one of your favorite holiday movies. Head to our Chocolate section to find your favorites. We love Heggy’s Milk Chocolate Coated Marshmallows, Yogurt Pretzels and our Amish country grown White Chocolate Popcorn, but there is plenty to choose from. Find whatever takes your fancy!
Skinny Alternatives
If you’re concerned about your waistline this Thanksgiving, check out our Skinny Alternatives section. This is full of healthier cheeses, sugar-free chocolates, and calorie-free treats. You can still have all the fun of the season without the calories!
Which wines?
Don’t forget to pick up some wine to go with the cheeses and the rest of your meal. If you’re having turkey for your Thanksgiving dinner, we have a few favorites that will work well.
A Garnacha is a wonderful, cost-effective, choice with plenty of red fruit flavors. These will complement the turkey and gravy, almost as a cranberry sauce does.
Pinot Noir is also a great pick for poultry. It’s a light red wine that still has a fantastic elegance for a party.
If you are a fan of white wines, a full-bodied Chardonnay would be a wonderful selection. The oaky sweetness alongside the cream lactic acid of this wine makes it a bottle that won’t overpower your turkey but will make it sing.
We hope that our list will help you to make great choices for Thanksgiving this week.
All that’s left to say is Happy Thanksgiving from all of us at Shisler’s Cheese House!
Wonderful Products
- Pearl Valley Swiss
- Guggisberg Baby Swiss
- Pearl Valley Colby and Marble
- Muenster and Brick
- Cheddars, Hot Pepper, Habanero
- Asiago, Raclette, Jarlsberg
- and many more domestic and imported cheeses
- Troyers Trail Bologna
- Beef Jerky, Beef Sticks
- Summer Sausage
- Streb’s Country cured Bacon, Ham and Sausage
- Lebanon Bologna
- Salami, Turkey, Roast Beef, German Bologna
- Heggy’s Chocolates
- Coblentz Chocolates
- Bahlsen Cookies
- Amish Bread, Pastries and Pies
- Mustards, Clem’s Relish, Amish Wedding Products
- Amish Peanut butter Spread
- Fresh Fudge, Goat Milk Fudge
- Sesame Sticks, Gummis, and tons of snacks
- Cheese curds (Plain, Garlic, Horseradish, Hot Pepper Chive)
- Sugar Free Chocolates (the best!!)
- Low Carb Goodies
- Golden Krisp Chips
- Snyder’s Pretzels
- Saltwater Taffy
Christmas At Shisler’s Cheese House
It’s amazing how fast the year passes by. It feels like just yesterday that we were picking up our Easter chocolate and gift boxes from Shisler’s Cheese House.
With Christmas just around the corner, it is time to start thinking about what gifts would be ideal for our family and friends.
A lot of the time, it can be extremely difficult to think of gift ideas year after year, but here at our store, we feel that we have something for everyone with our wide selection of gift boxes.
Check out our high quality, affordable gift boxes here:
Gift Box #1: Baby Swiss Cheese: $25
This gift box includes a 4 lb. wheel of our signature Baby Swiss Cheese. Our Baby Swiss is one of our local selections that is made in Charm, Ohio by the original producer Guggisberg Cheese. It is a young, semi-soft whole milk cheese which is distinguishable by its myriad of small holes. Although Baby Swiss is closely related to Swiss Cheese, the holes are smaller and it has a milder flavor which is delightfully creamy and delicious.
This gift box makes a perfect gift for pretty much anyone who likes cheese as the flavor is not as acquired as some of our other complex cheeses. It also comes with assorted chocolates that you can find!
4 lb. Baby Swiss Wheel
Assorted Chocolates
Gift Box #2: Troyer’s Trail Bologna and Cheese: $25
This box contains a mixture of meat, cheese, and chocolates- what an amazing combination!
For three generations we at Shisler’s Cheese House have prided ourselves on providing the best examples of local fare to tourists and locals alike. Troyer’s Trail Bologna is one of the best examples of local fare we can recommend. Our Trail Bologna comes from the fourth generation of the Troyer family. Don’t be fooled by imitators. There is only one Troyer’s Trail Bologna, made in Trail, OH and sold exclusively by Ohio retailers so this gift box will be a one of a kind gift for your family or friends!
Also in this box comes two of our delicious cheeses Farmers and Colby. Farmers Cheese is a mild unripened white cheese made by adding rennet to cow’s milk. When the milk coagulates it separates into solid curds and liquid whey, which is drained off. The result at this stage is sometimes referred to as pot cheese. Further pressing out of the moisture results in a more firm and crumbly Farmer’s Cheese. It is often enjoyed in a sandwich with delicious bologna from our store, which is why it why this gift box is an amazing combination.
Colby cheese is a semi-hard cow’s milk cheese native to the United States. But today Colby cheese is made in other regions of the world as well. It is often compared to cheddar cheese since the two both typically appear orange or creamy yellow. But two kinds of cheese taste very different. The flavor of Colby cheese is much milder and creamy. Washing the curds reduces the acid content, making Colby cheese less tangy when it is finished. Colby also has a higher moisture content, and it tends to be much softer than cheddar. Colby often goes well with rye bread, pears and apples. It can also be used as a table cheese, the possibilities are endless.
Like gift box #1, the box also comes with assorted chocolates, because who doesn’t love chocolate at Christmas?
1 Lb. Troyer’s Trail Bologna Ring
3/4 Lb. Wheel of Colby
3/4 Lb. Wheel of Farmers
Assorted Chocolates
Gift Box #3: Cheese Lover’s: $23
This is the ultimate cheese lover’s collection. With a selection of some of our most amazing cheese, this gift will not be forgotten this Christmas!
It comes with 3/4 wheels of 4 kinds of cheese:
3/4 Lb. Wheel of Cheddar
3/4 Lb. Wheel of Cojack (Marble)
3/4 Lb. Wheel of Farmer’s Cheese
3/4 Lb. Wheel of Pepper Jack
Orange Cheddar is traditional white cheddar with Annatto, an extract from the tropical achiote tree, and oleoresin paprika added. These added ingredients give the orange cheddar its orange color and a milder flavor. Many connoisseurs claim that White Cheddar is slightly sharper than orange cheddar, but that is more dependent on aging than color.
Marble Cheese is so named because of its two-toned color. It is made by taking the curds from Colby and Monterey Jack cheeses or white and orange Cheddar curds and pressing them together into a Longhorn. Because Marble Cheese is made from Colby and Monterey Jack cheeses, it is sometimes called “Cojack.”
Farmers Cheese is a mild unripened white cheese made by adding rennet to cow’s milk. When the milk coagulates it separates into solid curds and liquid whey, which is drained off. The result at this stage is sometimes referred to as pot cheese. Further pressing out of the moisture results in a more firm and crumbly Farmer’s Cheese.
Pepper Jack Cheese is just one of our selection of many spicy pepper kinds of cheese. Pepper Jack Cheese is a cow’s milk cheese which blends the creamy, buttery flavor of jack cheese with the intensity of spicy peppers, most notably jalapeños, but also includes some serrano peppers and habañeros. Pepper Jack Cheese is used in a wide variety of recipes, and it is particularly popular in the American West, where people have an acquired taste for spicy peppers.
This gift box also comes with assorted chocolates.
Gift Box #4: Amish Cheese and Goodies: $50
With Amish country being a big part of our store production and community, we had to include a gift box packed full of amazing goodies:
1 Lb. Baby Swiss Wheel
1 Summer Sausage Link
3/4 Lb. Wheel of Colby
3/4 Lb. Wheel of Pepper Jack
Shisler’s Private Label Mustard
Home Style Amish Jam
Carr’s Crackers
Assorted Chocolates
6oz. REACH Coffee
Baby Swiss is a young, semi-soft whole milk cheese distinguishable by its myriad of small holes. Baby Swiss is closely related to Swiss cheese, made by substituting water for the milk’s whey to slow bacterial action, Baby Swiss has smaller holes and a milder flavor. Baby Swiss is often made from whole milk. Baby Swiss has a delightfully creamy and mild taste, a delicious favorite!
Summer sausage is a type of sausage that can be kept without the use of refrigeration. It earned its name from its ability to be kept during the summer without electricity.
Colby cheese is a semi-hard cow’s milk cheese native to the United States. But today Colby cheese is made in other regions of the world as well. It is often compared to cheddar cheese since the two both typically appear orange or creamy yellow. But two kinds of cheese taste very different. The flavor of Colby cheese is much milder and creamy. Washing the curds reduces the acid content, making Colby cheese less tangy when it is finished. Colby also has a higher moisture content, and it tends to be much softer than cheddar. Colby often goes well with rye bread, pears and apples. It can also be used as a table cheese, the possibilities are endless.
Pepper Jack Cheese is just one of our selection of many spicy pepper kinds of cheese. Pepper Jack Cheese is a cow’s milk cheese which blends the creamy, buttery flavor of jack cheese with the intensity of spicy peppers, most notably jalapeños, but also includes some serrano peppers and habañeros. Pepper Jack Cheese is used in a wide variety of recipes, and it is particularly popular in the American West, where people have an acquired taste for spicy peppers.
Gift Box #5 – Baby Swiss Cheese and Troyer’s Trail Bologna: A Classic Amish Country Combination: $50
This box gives a classic combination of Amish county, with a well-rounded selection of each of our special delicacies. This can be a perfect give for a family, neighbors or to bring along to a Christmas gathering. There’s plenty of delicious food to go around and enjoy while supporting not only Shisler’s Cheese House but our very own Amish Country.
The box includes:
4 Lb. Baby Swiss Wheel
Large Troyer’s Trail Bologna Ring
Shisler’s Private Label Mustard
Carr’s Crackers
Assorted Chocolates
6oz. REACH Coffee
Gift Box #6: Amish Country Sampler Gift Box: $75
This gift box is the biggest gift packed full of a huge selection of all Shisler’s Cheese House has to offer. This is the ultimate gift for people who are passionate about fine foods and complex tastes.
The best that Amish Country has to offer!
Our Amish Country Sampler Gift Box includes:
Large Troyer’s Trail Bologna Ring
1 Lb. Box of Heggy’s Chocolates
Home Style Amish Jam
Shisler’s Private Label Hot Jalapeno Mustard
3/4 Lb. Wheel of Cheddar
3/4 Lb. Wheel of Cojack (Marble)
3/4 Lb. Wheel of Farmer’s Cheese
3/4 Lb. Wheel of Pepper Jack Cheese
Baby Swiss Cheese Wedge
Summer Sausage Link
Townhouse Crackers
6oz. REACH Coffee
Other Gifts
If you would rather leave the choice to your family member or friend, you can always purchase them their very own gift certificate to be used at Shisler’s Cheese House so that you can be sure they get exactly what they desire.
These gift certificates are valid for one year and can be used all at once or for multiple transactions. We’ll just subtract the amount spent!
You will be provided with a Gift Certificate code immediately after checkout. Gift certificates can be mailed via US postal service on the following business day if selected.
Select from these set amounts:
$25
$50 (+ $25.00)
$100 (+ $75.00)
$200 (+ $175.00)
Fleur de Sel Soft Caramels
Salt is becoming more popular by the day to accompany chocolate, sugar, and cream in delicious desserts. This is because salt gives a huge burst of flavor like no other, be it in a sweet or savory dish. In this particular dessert, salt is a delightful counterpoint to rich and sweet caramel which helps it all tie into a mouthwatering symphony of flavors and textures, not to mention the chocolate.
Just before you go ahead and attempt this recipe, just be aware, for those who haven’t made caramels before, the sugar base becomes very hot and will boil vigorously when you add the cream to the mix, so be sure to use a deep pan to prevent spills and burns.
Recipe
What You Need
1 cup whipping cream
5 tbsps. salted butter
1 Tsp. fleur de sel
1 3/4 cup + 2 Tbsps. granulated sugar
1/4 cup corn syrup
1/3 cup water
1 Tsp. fresh lemon juice
Tempered dark or milk chocolate for enrobing
What To Do
Firstly, line a square pan with plastic wrap.
Mix together the butter, whipping cream and fleur de sel in a pan and bring them all to a boil. Once brought to a boil remove the pan from the heat and set the mixture aside.
In another pan, mix together the corn syrup, water, and sugar. Cook the mixture on high heat, do not stir and heat until the temperature is 360F or until it turns a dark caramel color. It usually takes around 5-10 minutes for this change to occur depending on what kind of stove and pan you are using.
Once done, remove the pan from the heat and stir the cream mixture in with a long handled spoon. Be sure to approach this with caution and this part is where the mixture can splatter on you. Now put the pan back on high heat and cook it, being sure to stir it constantly until the temperature reaches 250F. Now remove from heat and add lemon juice while stirring it in well.
Pour the mixture into a new pan and let it sit overnight.
Once it is set, take the caramel from the pan and peel off the plastic wrap. Cut the caramel into the desired shapes you want and place the caramels on a tray lined with parchment paper.
Holding the caramels with a fork, dip the caramels into tempered chocolate and place them onto another tray lined with a silicone mat.
When the chocolate is still wet, sprinkle a few grains of fleur de sel and let the caramels set for about 4 hours and then store them in an airtight container, in a cool, dry place for up to 3 weeks.
This Coeur A La Crème Is To Die For!
Every now and then you just want something a little different to satisfy your cravings. Perhaps you’re planning a meal with your significant other or maybe you’re just in the mood for dessert. There really is no better plate to took into than Coeur a la Crème with delicious strawberries smothering it. The name Coeur a la Crème literally translates from French to “Heart of the cream”, that’s how you know it’s gonna be good!
Although there are many different variations of this particular dessert, this has got to be one of the best. It not only satisfies your sweet tooth, but it is satisfying for us cheese lovers too!
If you want to get all romantic with it, you can use a heart shaped mold to really top off this dessert.
Recipe
What You Need
– 1 tbsp granulated sugar
– 1 tbsp heavy cream
– 1 cup fromage blanc
– 2 egg whites, beaten
What To Do
Firstly, combine the sugar, cream, and cheese. Then fold in the egg whites. You now spoon the mixture into a mold lined with a butter muslin and allow it to set in the fridge for 6-10 hours.
Once it is set, gently pull the butter muslin up to remove heat from the mold.
It is all up to you what to serve it with. From experience, enjoying it topped with strawberries and syrup or even melted chocolate can leave your mouth watering!
A Match Made In Heaven: When Bread Meets Cheese- Part One
Pao de Queijo- Brazil
Usually served at breakfast, this cheese-flavored roll is crispy on the outside and very chewy on the inside. Parmesan is often the cheese of choice in which this roll is made with for a delicious hit of cheese.
Cuñapé- Bolivia
The crispy outside of this Bolivian treat contrasts so well with the soft, cheesy inside. The key ingredients to this delicious bread are either cassava or tapioca flour inside of all-purpose flour that most people use.
Smørrebrød- Denmark
In the U.S, people often call a “Danish” something that consists of sweet cheese and pastry but traditionally in Copenhagen, a Danish is a delicious piece of rye bread which is coated in meats and butter with smoked or pickled fish as well as sliced cheeses.
Banerov Hatz- Armenia
This is a delicious combination of cheese and onions which are spread over a thin piece of dough which looks quite like a pizza. Some might say that it resembles an Alsatian Tarte Flambee.
Panino- Italy
Nobody combines bread and cheese better than Italy! This grilled cheese sandwich is known as Panino and dates back to Milanese sandwich bars called Pani note Che from the 1970s. It can often contain salads and of course, delicious melted cheese.
Paneer Paratha- India
This famous cheese “Paneer” of India is used in this Indian delicacy which is paired with unleavened bread “Paratha”. These two pairs up and get filled with spiced and are fried and served at breakfast or on it’s on for a light meal.
Beer And Cheese Soda Bread- Ireland
Since the Irish love beer and sharp cheese, it is no surprise that their contribution to this list is beer and cheese soda bread. There is no yeast in the soda bread but there are beer and cheese, which is good enough for us. Some people even add bacon to the mix, what could be better?
Toastie- England
For toasties, cheddar cheese is the selected cheese for this English delicacy. It is pretty much England’s version of the grilled cheese from the U.S. However, the difference between toastie’s and grilled cheese is that the toastie is buttered on the inside and is toasted.
Rasgulla- Bangladesh
These little bread balls are sweet and spongy which are served throughout Indian subcultures in Southeast Asia, Bangladesh in particular. Rasgullas are usually made with an Indian cottage cheese known as ‘Chhena’. They are also made with semolina dough and light syrup. People often eat them as a dessert.
Pan de Bono- Colombia
Very similar to a Colombian bagel, Pan de Bono is usually paired with a hot chocolate. It is made out of cornmeal, question, egg, starch and feta cheese.
Lángos- Hungary
Fried bread is one of the most popular street foods in Hungary. However, the sour cream and melted shredded cheese on top make it a lot more savory. A lot of the time, vendors will add other toppings to it or stuff them with requested ingredients.
Flammkuchen- Germany
Flammkuchen translates to flame cake and is quite similar to pizza. Its thin dough is topped with onions, pork, and soft cheese. It is then cooked in a wood-fired oven to create the perfect combination of gooey, crispy cheese bread.
Tiropsomo- Greece
This perfect combination created by Greeks is feta and bread which is best served warm. It is usually served with dinner, however, leftovers can be reheated to accompany breakfast.
Croque Monsieur- France
Despite this sandwich not being able to exist without the ham, it still is best known for its cheese as well. The French cheese is similar to Gruyere with its nutty flavor which is placed in between two slices of bread and topped with nutmeg. It is then baked, broiled and served.
Khachapuri- Georgia
This popular snack is eaten instead of pizza in Georgia. It is made with sugar, dry yeast, flour, salt, and olive oil. It is topped with lots of butter, eggs and feta cheese and a melty cheese. Yum!
Delicious Belgian Cheese
Belgium is not only famous for its rich chocolate but its fabulous cheese as well. Although Belgium is a small country, it makes over 300 different varieties of cheese, almost the same amount as France! The reason Belgium cheeses aren’t as well known as other European countries is that they produce very small amounts of the cheese and very rarely export them out of the country.
You could say that the cheese in Belgium are exclusive and if you are lucky enough to be able to visit Belgium or your local cheese store has a few samples, here is a list of the best cheeses Belgium has to offer:
Herve
The name of this cheese comes directly from the town in which it is made. Herve is one of the most popular cheeses of Belgium, is made from cow’s milk cheese, it comes in the shape of a brick with a reddish brown coating which is formed by bacteria during the aging period. Quite often, Herve is described as similar to Limburger as it has a pale yellow, soft interior and a strong smell to it. The cheese is quite sweet when it is young but as it ages, the flavor deepens, becoming quite spicy. A good pairing would be beers and dark bread.
Beauvoorde
The style of this cheese is quite traditional despite it being newer to the Belgium cheese market. This creamy cheese was made by an innkeeper in from Beauvoorde Village, in the 1990s. It is a semi-hard cheese made from cow’s milk with a hexagonal shape and a natural gray rind around it. The flavors are mild with a spicy aroma. It will make good for a cheese plate or a simple sandwich cheese.
Limburger
Even though Limburger is readily made and available in the United States, this stinky, legendary cheese actually comes from Belgium originally. This pungent cheese is made from cow’s milk and has a soft, yellow interior. Despite having notes of sweetness, Limburger is quite meaty and spicy. On the outside, the texture is smooth and sticky, ranging in color from reddish-brown to yellow, it also has corrugated ridges. Although Limburger is an acquired taste, it is definitely a must try as the full flavor might definitely win you over.
Brusselse Kaas
This soft cow’s milk cheese is also known as Fromage de Bruxelles. The creation of this cheese is somewhat unique, with it being repeatedly washed and dried during the maturation period of 3 months. In result of this, it has a very smooth texture with a sharp flavor. The shape is often round because of the tubs the cheese is placed in. It can be a great snacking cheese or good for spreading on bread.
Rubens
There is no better way to honor a famous artist than to name a delicious cheese after them. That artist is the Flemish painter Peter Paul Rubens, the most popular painter in 17th century Europe. The cheese is made into small rounds with a reddish brown rind encasing it.
Passendale
The name of this cheese comes from the village of Passchendaele. It is a semi-soft cow’s milk cheese which resembles a load of bread with a hard, edible brown rind. One of Belgium’s best-known cheeses, the texture is smooth and fresh with dotted holes in the interior with a mild flavor.
Maredsous
This soft cow’s milk cheese is traditionally made by monks, originating from the Maredsous Abbey in Belgium. Being served as a table cheese frequently, the loaf shaped cheese has a bright orange color which is washed with brine and lightly pressed.
Prince-Jean
